• Workshops & Events
• Farm & Garden Calendars
• Climate Zones of the Mid Klamath-Trinity Region
• Soils of the Mid-Klamath
• Growing Vegetables
• Growing Fruits, Nuts & Berries
• Pests and Diseases
• Resources
  • Animals
  • Food Preservation
  • Fruit Trees & Orchards
  • Pests & Diseases
  • Seeds & Seed Saving
  • Soils
  • Vegetables
  • Water Security
• About the Foodsheds Program
• Timeline

Animals

• Alternative Poultry Production Systems and Outdoor Access - A good how-to guide by ATTRA on raising layers and meat birds and providing pasture.
• Small Scale Poultry Processing - A thorough manual on processing poultry for the homestead or small farm by NCAT, good supplement to our poultry processing workshop.
• Small-Scale Sustainable Rabbit Production - Rabbits are the most efficient animal at converting plants into meat, ad very practical for the homestead, another ATTRA publication.
• Deer Processing, by Brent A. Pack - Butchering a deer is very similar to butchering a goat, which we cover in our annual workshop.  This is a great step by step guide, lots of photos and few words.